BREAKFAST, LUNCH, AND DINNER

DAILY SPECIALS & SOUPS

February 27th - March 5th

Catfish specials and Frog Legs begin this Friday! These specials will continue every Friday through Lent. Our specials are available to order through dine-in, drive-in, or delivery. Call (573)221-5300 to place an order today.


MONDAY, FEBRUARY 27TH

  • Breakfast Special: Mushroom and Swiss Omelette
    • A two egg omelette with mushrooms, swiss, and onions. Served with choice of toast. Vegetarian friendly. 5.00
  • Lunch & Dinner Special: Ham and Egg Horseshoe
    • Texas toast topped with ham, eggs made to order, French fries, and cheese sauce. 8.95
    • Soup: Chef's Choice

    TUESDAY, FEBRUARY 28TH

    • Breakfast Special: Cocoa-Banana French Toast
      • French toast topped with banana slices, chocolate chips, and whipped topping. 7.49.
    • Lunch & Dinner Special: Dinette Horseshoe
      • Texas toast topped with Maid-Rite, homemade onion rings, cheese sauce, and chili ranch. 8.95
      • Soup: Broccoli Cheese

      WEDNESDAY, MARCH 1ST

      • Breakfast Special: Steak & Eggs Sandwich
        • Deep fried, breaded veal topped with cream gravy and a fried egg made to order on a kaiser bun. Comes with your choice of side. $8.95
      • Lunch & Dinner Special: French Dip Hot Wrap
        • Slow roasted beef, sauteed onions, swiss cheese pressed in a large tortilla. Served with au jus for dipping and one side. 8.95
      • Soup: Chef's Choice.

      THURSDAY, MARCH 2ND

      • Breakfast Special: Turtle Pancakes
        • Two pancakes drizzled with caramel and hot fudge. Topped with nuts. 6.99.
      • Lunch & Dinner Special: Smoked Pork Platter
        • Our Pork is seasoned and smoked for 8+ hours. Served on a platter with Sweet Baby Ray’s and your choice of two sides. 8.95
        • Soup: Philly Cheesesteak

        FRIDAY, MARCH 3RD

        • Breakfast Specials: Smoked Pork Hash Brown Special
          • Three eggs, hash browns, smoked pork, green peppers, and onions folded into an omelette with cheddar. Served with choice of toast. 8.95.
        • Lunch & Dinner Special: Frog Legs
          • Three frog leg saddles breaded and deep fried served with fries. 8.49
        • Lent Specials: 
          • Frog Leg Friday
          • Fish & Chips
            • Breaded catfish fillet served with french fries and a side of tartar sauce.
              • One fillet and chips. $4.95 (regular 6.49)
              • Two fillets and chips. $6.49 (regular 8.25)
          • Catfish Tacos
            • Two fish tacos in soft flour tortillas with lettuce, tomato, cheddar cheese, and drizzled with chili ranch. Served with fries. 6.95 (regular 7.95)
          • Catfish Sandwich and Fries
            • Breaded catfish fillet served on a kaiser bun with lettuce, tomato, and tartar sauce on the side. Served with a side of french fries. 5.95 (regular 6.49)
        • Soup: Vegetable Beef

        SATURDAY, MARCH 4TH

        • Breakfast Specials: Steak and Potatoes Omelette
          • Three eggs, thinly sliced steak, diced potatoes, and cream gravy folded into an omelette with cheddar. Served with a choice of toast. 8.95.
        • Lunch & Dinner Special: Loaded Philly Cheesesteak Fries
          • French fries topped with Philly steak, cheese sauce, sauteed mushrooms, onions, and green peppers. 9.49
        • Soup: Chicken Pot Pie

        SUNDAY, MARCH 5TH

        • Breakfast Specials: Ham and Egg Horseshoe
          • Texas toast topped with ham, eggs made to order, French fries, and cheese sauce. 8.95
        • Lunch & Dinner Special: Breaded Chicken Livers
          • Chicken livers, breaded and deep fried. Served with a side of fries. 8.49
          • Soup: Loaded Potato

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